Ecole du Vin et des Terroirs

Burgundy, France

Ecole du Vin et des Terroirs

In 2008, Anne-Claude Leflaive, director of Domaine Leflaive in Burgundy, collaborated with six other highly respected Burgundy vintners to establish Ecole du Vin et des Terroirs in Puligny-Montrachet. With the goal of broadening wine professionals’ knowledge and understanding, Ecole du Vin et des Terroirs is an educational program that focuses of vine growing and winemaking using an ecological, environmental and humanistic approach.

The first school of its kind, Ecole du Vin et des Terroirs has been in the works since 2005 when the initial plans were formed. The origins of its inspiration, however, were much earlier. In 1991, Domaine Leflaive began experimenting with biodynamic farming, which initiated inquiries about its effectiveness and benefits. Rather than respond to every individual inquiry Ecole du Vin et des Terroirs provides a forum for biodynamic advocates to share their experiences with a broader audience.

Ecole du Vin et des Terroirs offers seminars ranging in duration from three hours to two days covering such broad subjects as winemaking techniques, biodynamic farming methods, wine tasting and botany. Each seminar is led by an expert in their field, including such luminaries as microbiologists Claude and Lydia Bourguignon, oenological revolutionary Bruno Quenioux, and terroir specialist Bruno Weiller.

Classes are held throughout the year. The seminars are divided into in French and English offerings and are limited to only 12 people, providing an intimate and personal experience.

Ecole du Vin et des Terroirs is a non-profit organization formed under the guidance of Anne-Claude Leflaive in collaboration with Michel Boss, Vinium; Pierre-Henri Gagey, Louis Jadot; Dominique Lafon, Domaine des Comtes Lafon; Jean-Marc Roulot,  Domaine Roulot; Aubert de Villaine, Domaine de la Romanée-Conti; and Antoine Lepetit, Domaine Leflaive.

For more information or to attend Ecole du Vin et des Terroirs please visit

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