Buglioni

Veneto, Italy

Il Disperato Bianco delle Venezie IGT – 2012

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  • Introduction

    • A still white wine from pure Garganega grape — fine, elegant and lonely in a land of red wines — a Desperate because it couldn’t find its name, and finally we really called it so!

  • Vineyard Profile

    • Vine Age: 25 years
    • Soil: Dark, gravelly, high clay content, fertile, deep and drought-resistant
    • Density: 2,500 vines/hectare (1,012 vines/acre)
    • Training: Double pergola, 18 buds per vine, green cover crop between rows
  • Vintage Report

    • Harvest Date(s): Late September
    • Yields: 70 hl/ha (5.2 tons/acre)
  • Vinification

    • Destemmed grapes were crushed and pressed. Fermentation occurred for approximately 15 days at a controlled temperature of 16 degree Celsius (61 degrees Fahrenheit). The wine was aged for four months in stainless-steel tanks, followed by two months in bottle before being released.

  • Technical Information

    • Varietal Composition: 100% Garganega
    • Alcohol: 12.5%
    • TA: 5.3g/L
    • p H: 3.3
    • RS: 7g/L
  • Tasting Notes

    • Straw yellow color with a golden shimmer. Intense aromas, rich with notes of flowers and tropical fruit, especially mango and pineapple. Good structure and acidity. Round in the mouth, savory and balanced. Besides being a pleasant apéritif, its full flavor pairs well with refined meat and fish appetizers, crudités, aromatic pasta or rice dishes, grilled white meat or fish. Serve chilled at eight degrees to 10 degrees Celsius (46 degrees to 50 degrees Fahrenheit).

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  • Il Disperato Bianco delle Venezie IGT – 2012

    Straw yellow color with a golden shimmer. Intense aromas, rich with notes of flowers and tropical fruit, especially mango and pineapple. Good structure and acidity. Round in the mouth, savory and balanced.

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