Castello di Volpaia

Tuscany, Italy

Coltassala, Chianti Classico Riserva DOCG – 2005

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  • Introduction

    • Super Tuscans
      The first Super Tuscans were created in the 1970s by Chianti producers who rejected government mandates that determined which grapes were required to go into their wine, especially white grapes like Malvasia and Trebbiano. The Super-Tuscans were also treated differently from Chianti, aged in small French barriques rather than in large Slovenian casks. Because they did not follow DOC regulations, the Super-Tuscans were entitled only to the lowest official designation of the time — vino da tavola. It wasn’t until 1994 that the government recognized the high quality of the Super-Tuscans and gave the wine its own category — I.G.T. (Indicazione Geografica Tipica).

  • Vineyard Profile

    • Coltassala (cole-tah-SAWL-ah) shares its name and location with the villa that houses Castello di Volpaia’s vinegar-making equipment. This vineyard faces both southwest and southeast, with two parcels spanning up two opposing hillsides that are separated by a seasonal creek. It was grafted over from various clones of Sangiovese to newer Sangiovese clones in 1977 (when the vineyard was 10 years old). The first harvest was in 1980.

    • Cultivation: Certified organic
    • Composition: Sangiovese (primarily), Mammolo
  • Vintage Report

    • The 2005 vintage was characterized by alternating periods of hot, dry weather and cool, rainy conditions, which resulted in the grapes ripening slowly and developing favorable aromatics. Harvest started late compared to previous vintages.

    • Harvest Date(s): October 10
    • Yields: 1.8 tons/acre
  • Vinification

    • Filtration: Light filtration
    • Bottled: October 30, 2007
  • Technical Information

    • Production (in cases): 1,200 cases
    • Production Case Pack: 6/750ml
    • Cases Imported: 1,120
    • Alcohol: 13.0%
    • TA: 5.02g/L
    • p H: 3.58
  • Tasting Notes

    • The Coltassala is a vivid ruby color. It is a well-structured, complex wine with an elegant nose and hints of vanilla and cacao.

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Reviews

  • Coltassala, Chianti Classico Riserva DOCG – 2005 – 92 points – International Wine Review

    “…from the low-yielding single vineyard Coltassala…perfumed bouquet of blackberry jam and smoky oak and a very fruity attack of concentrated blackberry fruit. Finishes long and lovely with purity of fruit and good acidity. An exceptional wine…”

  • Coltassala, Chianti Classico Riserva DOCG – 2005

    The Coltassala is a vivid ruby color. It is a well-structured, complex wine with an elegant nose and hints of vanilla and cacao.

  • Coltassala, Chianti Classico Riserva DOCG – 2005 – 88 points – Wine Enthusiast

    "Made with Chianti Classico tradition in mind, this compelling Riserva has measured tones of blueberry, cherry, almond paste and root beer. It exhibits medium-intensity notes of fresh forest fruit on the close. It’s simple but extremely genuine...."

  • Coltassala, Chianti Classico Riserva DOCG – 2005 – 93 points – Italian Wine Report

    "...This is serious chianti classico; as good as it gets, and should serve as an example of what the region is capable of producing with its own local varietals. Outstanding wine and sublime example of sangiovese!"

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