Kumeu River

Chardonnay, Maté’s Vineyard, Kumeu

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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2019

Wine Spectator
93 Points

Wonderfully complex and stylish, offering toasted brioche, baked apple and poached pear notes that show details of cardamom, white flowers, matcha, with a fresh thread of acidity to amplify the intensity of flavor.

MaryAnn Worobiec, April 2021
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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2019

Vinous
96 Points

Tightly coiled, this focused and athletic Chardonnay needs to be put away in a cool, dark cellar in the medium term to allow it to unwind. A little shy on the nose, presenting melon, beeswax and subtle oak-derived nutty characters, it has an excellent core of concentration. There is a fine, silken texture on the focused and layered midpalate. Produced from the Mendoza clone, which is prone to hens and chicks. Invigorating acidity provides momentum on the lengthy finish.

Rebecca Gibb MW, November 2020
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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2019

jamessuckling.com
98 Points

This has a very complex array of fruit, from lemon and grapefruit through white and yellow peach and nectarine, then into mango notes. There’s a little honey and nougat, as well as a minerally edge. The palate has intense flavors that follow the aromas and aligns them in a textural masterpiece of elegant length and discreet power. Smart wine. Drink or hold. Screw cap.

James Suckling, February 2021
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Kumeu River
Chardonnay, Maté’s Vineyard, Kumeu – 2019

JancisRobinson.com
17.5 Points

Fuller than the Hunting Hill but with much more framework and tension than the Coddington. Already so pleasing! With that extra breadth plus undertow. Fantastic length. Creamy texture. One for hedonists – by which I don't mean it's at all sweet. But it's richer than the Hunting Hill yet still has that New Zealand purity of fruit. Who could resist this? New Zealand Chardonnay at its finest. Perhaps slightly less burgundian than the Hunting Hill.

Jancis Robinson, September 2020
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