Blanc de Noirs, North Coast
The Wine Advocate
The Schramsberg Blanc de Noirs was the first of its style to be produced commercially in the US, originally released in 1967. The 2016 Blanc de Noirs, made up of 81% Pinot Noir and 19% Chardonnay, opens with broody bruised apples, bread dough, baked quince and floral perfume. The medium-bodied palate is rounded with pure tree fruits mingling with nutty nuance, lifted by gently creamy mousse and finishing long. 10,130 cases produced.