Domaine Leflaive

Burgundy, France

Bienvenues Bâtard-Montrachet Grand Cru – 2014

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  • Vineyard Profile

    • Appellation: Burgundy
    • Location: 1 parcel in Bienvenues Bâtard-Montrachet
    • Cultivation: 100% biodynamic
    • Size: 1.15 hectares (2.84 acres)
    • Vine Age: Planted 1958 and 1959
    • Soil: Calcareous clay
  • Vintage Report

    • Ripeness monitored parcel-by-parcel for optimal harvest date
      Hand-harvested with grape sorting

  • Vinification

    • Long, gentle pneumatic pressing, “débourbage,” or “settling of the juice,” over 24 hours; then racking and running the must into cask
      Alcoholic fermentation in oak casks, 25% new (maximum 1/2 Vosges, minimum 1/2 Allier)
      Aged 12 months in cask and 6 months in tank, then prepared for bottling
      Homeopathic fining and very light filtering at bottling, if necessary

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Reviews

  • Bienvenues Bâtard-Montrachet Grand Cru – 2014 – 92-95 points – Vinous

    “Bright, pale yellow. Expressive, highly nuanced nose combines stone fruits, lime blossom, white pepper, honey and crushed stone. Sweet, plush and silky; more glyceral than the Pucelles and showing a rare sucrosité for this grand cru in the early…”

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