Betsek, 6 Puttonyos, Tokaj
Wine & Spirits
Rather than an essence of fruit, this reads as the evocation of a place—a patch of black volcanic soil southeast of the Szt. Tamás vineyard. It’s incredibly savory for a wine with so much residual sugar, more pumpkin than peach in flavor with a dark, earthy smokiness. The broad beeswax texture and black pepper–cardamom spice place it with roast goose and spiced fruit stuffing.