Reviews

Reserve, North Coast – 2000 – Four stars – Restaurant Wine

“…Rich, nearly powerful … full bodied (for a sparkler), intensely flavored (walnut, pineapple, lemon peel, baked bread), and long and crisp on the palate, with toasty/nutty accent to the finish.”

Audrey Marek, July 18, 2017
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Reserve, North Coast – 2000 – Four stars – Restaurant Wine