Bienvenues Bâtard-Montrachet Grand Cru – 2006 – 93+ points – Stephen Tanzer’s International Wine Cellar
93 points
“Subtly complex nose combines peach, apple, pear, minerals, hazelnut and smoke. Explosively fruity in the mouth, with firm acidity and brisk citrus flavors giving the mid-palate terrific focus and lift. As rich as this is, it conveys a lovely light touch. Finishes firmly structured, vibrant and very long. A very good year for this style.”
Bienvenues Bâtard-Montrachet Grand Cru – 2006 – 93+ points – Stephen Tanzer’s International Wine Cellar