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Global Traveler Magazine: A Tuscan Tradition – Featuring Biondi-Santi

After Seven Generations, Biondi-Santi continues to make magnificent wines

“It began in the late 1800s, with Ferruccio Biondi Santi, who built on the work begun by his grandfather, Clemente Santi, and produced the first Biondi-Santi Brunello di Montalcino. Today, seven generations later, the Biondi Santi family still produces the wine at its Tenuta Greppo estate in the Montalcino commune of Tuscany…”

For the full article, click here.
Eunice Fried, October 1, 2019
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Global Traveler Magazine: A Tuscan Tradition – Featuring Biondi-Santi