Prelius

In the hilly amphitheater of Tuscany's Maremma region, above an ancient coastal lake the Romans called Prelius, a vineyard organically farmed by the Stianti Mascheroni family flourishes. This vineyard, also called Prelius, is the first venture outside of Chianti Classico for the Stianti Mascheroni family, leaders in Tuscany’s organic viticultural movement. Two wines are produced at the estate, Vermentino, a crisp, refreshing white wine and Cabernet Sauvignon, a smooth wine with a firm structure and fruit-filled finish that lingers.
"Given the outstanding work done by Giovannella and her team at Volpaia, especially over the past decade, the new Prelius project is definitely one to watch over the coming months and years."
Reflections on Wine
Tom Hyland